David Orange
Star Trek VI Actor "Sleepy Klingon"
Tasted Magazine (wine and celebrities)

                                             TASTED MAGAZINE

David primarily writes about "Celebrities and Wine." His 22 + articles include:

--Broadway and Wine -- numerous Broadway acting stars talk about their love of wine and also some humorous stories from the stage.

--Gary Newman, President of 20th Century Fox Television and founder of Jorian Hill Winery

--Arturo Sandoval - A chat over a cigar and wine with world renowned trumpeter from Cuba

--Tao Las Vegas--David visits the world's largest grossing restaurant/nightclub

--Townhouse Galleria--7-Star hotel -- David stays at the famed hotel in Milan. . .one of only two 7-Star hotels in the world

--Chasing Cognac-- a 24-hour race marathon to hit all the top cognac bars in NYC


(to read the articles on-line, go to www.tastedonline.com


                       EDITORIAL COMMITTEE and CHEFS

Anthony CHICHEPORTICHE - editor

Isabel MIJARES       -        Oenologist, Wine Writer, South American consultant

John SALVI               -        Master of Wine, Oenologist, Wine Writer

Petronella SALVI      -       Wine Taster and writer

Andreas LARSSON     -      Best sommelier of the World 2007

Elena PATINO            -       Journalist of Wine writer 

Herve PENNEQUIN      -     3rd Best Sommelier of the World 2004

David ORANGE             -     Professional actor, freelance writer and the President of Wine Emporium/NYC

Nora FAVELUKES         -     Sommelier at Restaurant Citronelle, Washington

Katharina WOITCZYK     -  Journalist and TASTED Press Relations


Ferran Adria                   -     El Bulli- Cala Montjoi/Spain

Martin Bersaaegui          -    Restaurant Martin Berasategui/Gipuzkoa/Spain 

Umberto Bombana          -   Toscana Ritz Carlton-- Hong-Kong/China

Helene Darroze               -     Helene Darroze Relais Gourmand- Paris, France

Michel Gautier               -       Atelier Cuisine, Bordeaux, France


Jean-George VONGERICHTEN - Jean Georges worldwide resaurants

Thomas KELLER              - The French Laundry- Per Se- New York/USA

Patrick MICHELON         - Les Berceaux - Epernay,France

Michel RICHARD            - Citronelle- Washington D.C.

Joel ROBUCHON          - Joel Robuchon rests. - Paris, Tokyo, London...

Charlie TROTTER            - Charlie Trotter Restaurant, Chicago, USA

Jean Pierre XIRADAKIS   -La Tupina, Bordeaux, France

Emeril LAGASSE              - LaGasse Restaurants, USA and cooking show


To read David Orange articles go to www.tastedonline.com